Food Hygiene Level 2
What's this course all about?
Anyone who works or would like to work in catering or hospitality needs to be aware of the latest food hygiene standards.
Knowing how to clean and disinfect equipment, safely store and prepare food, and control common pests will allow you to handle food safely and ensure that you’re complying with all of the relevant health and safety standards. This course taught via zoom and is an interactive tutor led course giving you the skills to complete the level 2 food hygiene certificate at the end of the course.